illy Etiopia Ground Coffee in Can - 125g

325 EGP 315 EGP
illy Arabica Selection Etiopia — a single-origin 100% Arabica from Ethiopia, ground for espresso, with the delicate floral notes of jasmine, orange blossom and chamomile. 125 g pressurised can.
Currently out of stock
About illy Etiopia Ground Coffee in Can - 125g
illy Arabica Selection Etiopia — Ground Espresso, 125 g This is illy's single-origin Ethiopia: 100% Arabica beans from the country that gave the world coffee, ground for espresso machines that take ground coffee. Where illy's classic blend balances several origins, this one lets one of them speak alone — and Ethiopia speaks in flowers. The cup Delicate and aromatic, with gentle notes of jasmine, orange blossom and chamomile. It is the lighter, more perfumed end of illy's range: a coffee to sip slowly rather than one that hits you. 📋 Details | | | |---|---| | Type | Ground espresso coffee, single origin | | Origin | Ethiopia | | Blend | 100% Arabica | | Grind | For espresso machines that take ground coffee | | Net weight | 125 g | | Packaging | Pressurised can | | Brand | illy | How to use illy recommends about 7 g of ground coffee per espresso. Level the dose, tamp evenly, and pull your shot as usual. The pressurised can illy seals its coffee in a can under pressure: the oxygen is removed and replaced with inert nitrogen, which locks the aromas in for up to two years and lets the coffee round out in the tin. It is why an illy can hisses when you open it. Storage Keep the can in a
Questions about illy Etiopia Ground Coffee in Can - 125g
What does it taste like?
Delicate and floral — jasmine, orange blossom and chamomile. It is aromatic rather than heavy, and much lighter in character than illy Intenso.
Is it a blend or a single origin?
Single origin: 100% Arabica from Ethiopia, part of illy's Arabica Selection range.
Which machine is this grind for?
Espresso machines that take ground coffee. illy recommends about 7 g per cup.
How much coffee is in the can?
125 g net.
Why is the can pressurised?
illy removes the oxygen and replaces it with inert nitrogen, which keeps the aromas sealed in for up to two years and lets the coffee develop a rounder taste inside the tin.
How should I store it after opening?
Cool, dry and out of direct sunlight, closed well. The fridge is fine once it is open.
Is it original illy?
Yes — 100% original illy, delivered across Egypt.
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